Ingredients
3-4 whole Luo han guo (罗汉果)
50 grams of sugared winter melon strips
3500ml – 4000ml of water
Optional:
2 tablespoons of dried longan (桂圆 aka 龙眼肉干

Method:
1) Boil a large pot of water over high fire. When boiled, reduce heat to low fire.
2) Briefly rinse the out shell of each Luohan Guo and crush its thin shell with bare hands before adding into the simmering water. All fleshy pulps and seeds as well as the briefly crushed shells are to be added into the boil. Then, add in the dried longan, if opted.
3) Cover lid and simmer the drink for 10 minutes, the herbal drink will appear blackish in colour, by then. Add in winter melon strips. Continue to simmer for another 10 minutes before heat off. Serve warm or chilled.

For more information, log on to: http://www.mywoklife.com/2010/05/luo-han-guo-chinese-herbal-tea.html